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Cilacap Special Fried Rice
Traditional fried rice with local spices combined with egg and fried chicken. Prepared using a time-tested family recipe that is deliciously authentic.
Yogyakarta Gudeg
Famous Yogyakarta-style gudeg with sweet and savory flavors, served with steamed rice and tempeh crackers.
Cilacap Chicken Soup
Cilacap-style chicken soup with rich coconut milk broth and natural spices. Perfect as an appetizer to start your meal.
Ribbon Meatball
Ribbon meatballs made with premium beef combined with savory broth. Served with rice noodles and fresh vegetables.
Young Coconut Drink
Refreshing drink made from young coconut water combined with shaved ice and sweet syrup.
Surabaya Layer Cake
Traditional layered cake with soft, colorful layers and sweet flavor. Perfect as a sweet afternoon snack.
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